Let us celebrate the occasion with wine and sweet words. - Platus
A unique full bodied blend of Cab Franc, Carmine and Chambourcin. Our version of Meritage.
Dry red wine with more tannins that that provide
a long lasting finish with hints of
black cherry and pepper.
Full bodied dry red wine that is heavily oaked
in barrels with notes of black currant.
Smooth, well balanced red blend of Cab Franc
Dry red wine aged in oak with hints of raspberry. Lighter than Cab Sauvignon and
comparable to Pinot Noir.
Big Rosie's Red
Sweet and smooth blend of concord and Dechaunac grapes grown in the northeastern United States. It's a French-American hybrid wine grape variety that was developed
by Albert Seibel in 1860.
Very smooth, dry red, medium bodied wine that is oak aged with soft tannins and aromas of cherry, plums, and vanilla